Corny Cornbread

Welcome to the Tasty Tuesday visitors!  I hope you'll stop by often.  This is just the beginning and I have some yummy recipes lined up to post over the next month.  Looking forward to hearing your thoughts, seeing your recipes and chatting often!

This is a family favorite recipe.  Hubby's grandmother's recipe for Corny Cornbread - fast, easy and yummy!  It's our favorite side for BBQ chicken!

1 box Jiffy cornbread mix
1 can corn (I used no salt added)
1 egg
1 C sour cream
1 stick butter, melted
well seasoned cast iron pan

Preheat oven to 400.
Grease and warm the cast iron pan.
Mix all ingredients and cook for 17 minutes (or just until the top browns).